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Asparagus & Prosciutto Crescents

Active Time: 20 Minutes

Total Time: 35 Minutes

Serves: 8

INGREDIENTS

Asparagus & Prosciutto Crescents

DIRECTIONS

  • Divide crescent dough into 8 triangles. Spread each crescent with 1 teaspoon cream cheese.
  • Top with a piece of prosciutto. Place 3-4 asparagus spears at wide end of crescents; roll up. Place on a greased baking sheet. Brush tops with egg.
  • Bake in a preheated 375°F oven 11-13 minutes or until golden brown.