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Cherries Jubilee

Active Time: 15 Minutes

Total Time: 15 Minutes

Serves: 6

INGREDIENTS

Cherries Jubilee

DIRECTIONS

  • In small bowl, whisk together the orange juice, cornstarch and honey. Transfer to a large sauté pan.
  • Bring to a boil over medium-high heat, whisking until thickened.
  • Stir in cherries and orange zest; simmer for 6-8 minutes. Remove from heat.
  • Pour in brandy and ignite with a long lighter. Gently shake pan until the flame has gone out.
  • Serve over ice cream or angel food cake.

USE NATURAL & ORGANIC PRODUCTS WHENEVER POSSIBLE.

NUTRITIONAL INFORMATION

Serving Size: 1/6 of recipe
  • Calories100kcal
  • Total Fat0g
  • Saturated Fat0g
  • Cholesterol0mg
  • Sodium5mg
  • Carbohydrates18g
  • Fiber1g
  • Protein0g