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Cranberry-Apple Chutney

Active Time: 30 minutes

Total Time: 30 minutes

Serves: 2 cups

INGREDIENTS

Cranberry-Apple Chutney

DIRECTIONS

  • In medium saucepan, heat oil over medium heat. Add apples and onions; salt and pepper to taste.
  • Sauté until onions are slightly browned (about 5-7 minutes). Add remaining ingredients; bring to a boil.
  • Reduce heat; simmer 15-20 minutes or until apples are softened, stirring occasionally.