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Baked Artichoke Party Dip

Active Time: 15 minutes

Total Time: 30 minutes

Serves: 10 servings

INGREDIENTS

Baked Artichoke Party Dip

DIRECTIONS

  • In large bowl, combine cream cheese, mayonnaise, garlic salt and hot sauce; using an electric mixer on medium speed, mix until smooth.
  • Stir in artichokes and 1-1½ cups cheese. Transfer to a greased 1-quart baking dish. Top with remaining cheese.
  • Bake in a preheated 375°F oven 15-20 minutes or until heated through and cheese is bubbly.
  • Garnish with tomatoes and onions. Serve with cocktail bread slices or tortilla chips.