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Browned Potatoes

Active Time: 15 minutes

Total Time: 15 minutes

Serves: 2 servings

INGREDIENTS

Browned Potatoes

DIRECTIONS

  • In large skillet, melt butter over medium-high heat.
  • Add onions and potatoes; salt and pepper to taste. Sauté until browned (about 8-10 minutes).
  • Remove from heat. Toss with cheese and parsley.